About this tag
Discussions on food preservation at WindowsForum.com cover methods for extending the shelf life of foods, including curing raw olives with minimal ingredients and the long-term preservation of fruitcakes, as seen in a 113-year-old wedding cake that remained moist despite age and damage. These threads explore traditional techniques and surprising examples of food longevity.
  1. whoosh

    VIDEO How to Cure Raw Olives the Easy Way using only 2 Ingredients

    :up:
  2. cybercore

    World's Oldest Wedding Cake

    In 1898, when this cake was baked, Orville and Wilbur Wright were running a bicycle store, reading about birds and thinking how cool it would be to build a flying machine. Guinness World Records calls this 113-year-old Victorian era confection the "World's Oldest Cake." Hitler's bombs caused...